In the mood for Mode

IN THE MOOD FOR MODE

Difficulty – Intermediate 

Ice – Large ice cube

Glass – Highball

Garnish – Coffee beans

Method – Shake and strain

Ingredients

40ml Mode Cold Brew 

40ml Bourbon 

15ml Peach liqueur  

15ml Red wine (Full-bodied and fruity character without tannins) 

15ml Lemon juice 

15ml Sugar syrup 

5ml Absinthe